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Food and the kitchen is something that connects us all. We talk to top Chefs, restauranteurs, restaurant designers, as well as the best in food & drink, dining, cooking culture, and kitchen products throughout Los Angeles.

Mixology with a Twist

About four years ago, California restaurant and bar entrepreneur Greg Medow was enjoying a taco at a food truck when a brilliant idea of developing a mobile bar for private events popped into his head.
Tower 12, Hermosa Beach, Greg Newman, Alex Granados, Baja Sharkeez Restaurant Group, Brendan Collins, John Fox, Vanrooy Creative Group

Tower 12: Hermosa Beach’s Hottest Burger Joint with a Twist

Discover the rocket-ship success of Tower 12, a Hermosa Beach burger joint that captures the laidback, beach-conscious vibe of Southern California’s South Bay. With vintage decor, comfort food with a modern twist, and a lively atmosphere, Tower 12 has become the go-to spot for locals and visitors alike.
Westfield Century City, Century City, Los Angeles, Kelly Wearstler, William Hecht

Westfield Century City: A Transformed Open-Air Retail Haven

Experience a slice of Southern California paradise at the newly revitalized Westfield Century City. Boasting a staggering $1 Billion transformation, this open-air retail center has been completely revamped to offer an unparalleled shopping and dining experience. Stroll along the cutting-edge outdoor promenade, adorned with lush landscapes and bespoke furniture by renowned designer Kelly Wearstler.
Felix, Abbot Kinney, Evan Funke, Gusto 54 Restaurant Group, Janet Zuccarini, Los Angeles

Felix: A Trattoria Experience Reviving Italian Pasta Tradition in Abbot Kinney

Felix in Abbot Kinney offers an authentic trattoria experience within a renovated 1920s building. Chef Evan Funke, known for his pasta expertise, presents a comprehensive and authentic pasta program. The warm and inviting ambiance, reminiscent of an Italian grandmother’s home, sets the stage for a memorable dining experience.

Apollo Landing: Out-of-this-world Eats

Apollo Landing, a new dining destination set to open in El Segundo this fall, aims to enhance the culinary scene of the region. While the name pays homage to the area’s rich aerospace history, the focus is on mouthwatering offerings.

Waldorf Astoria Beverly Hills Hotel: Rebirth Beyond Reproach

Situated at 9850 Wilshire Blvd.—at the corner of Wilshire and Santa Monica boulevards, near other newcomers such as the Gratitude Beverly Hills restaurant—the 12-story Waldorf Astoria Beverly Hills Hotel features 119 deluxe rooms and 51 suites priced from $815 per night.
Met Her at a Bar, Cafe, Mid-wilshire, Los Angeles, La Brea

Met Her at a Bar: The Hottest New Cafe in Mid-Wilshire

Opening its doors this month, the enchanting café Met Her At A Bar adds a touch of mystery and a whole lot of flavor to the bustling streets of La Brea. Owners Vincent Kinne and his fiancé, Mindy Voranartsomdee, have woven their personal love story into every aspect of this charming eatery, where modern meets rustic in perfect harmony.

Standing Room Only a New Favorite

Known for its burgers and live music hall, The Standing Room in Hermosa Beach is gaining a bar food meets foodie reputation via its updated menu. The restaurant’s unique twist on simple menu items and a vast assortment of whisky makes for a lively spot to indulge in unique fare and entertainment.

Saddlerock Gardens: Where Sustainability & Family Tradition Meet

Saddlerock Gardens, a sustainable oasis at Malibu’s expansive Saddlerock Ranch, was born from the vision of Shane Semler, son of the ranch’s founder, Ronald Semler. Starting with 300 acres in 1978, Saddlerock Ranch has grown into a multifaceted operation, and Saddlerock Gardens represents a commitment to ethical, organic farming.

Playa Hermosa Fish & Oyster Co: Hook, Line, Hermosa

Spend a leisurely afternoon watching the waves while sipping premium cocktails and knocking back uber-fresh oysters at Playa Hermosa Fish & Oyster. Hermosa Pier’s seaside hot spot serves delicious classic dishes in a mellow atmosphere, offering a rare locale where one can just stroll in from off the beach and dine well.