The origin Rose Cafe bloomed in Venice in 1979. Over 30 years later, Sprout L.A. Restaurant Collaboration and chef-owner Jason Neroni partnered to shutter and revamp Rose Avenue’s eponymous cafe and restaurant, keeping original owners Kamal Kapur and Manhar Patel involved with the iconic restaurant.
Long ago, the vast farmstead Rancho Sausal Redondo (Round Willow Ranch) encompassed El Segundo and most of what is known today as the South Bay. An homage to history, Sausal (the old Spanish word for willow), has taken on new meaning in El Segundo’s dining scene.
Executive Chef Hisashi Yoshiara brings quality food and drinks to an otherwise restaurant bare strip of Wilshire Boulevard at Estate Restaurant & Bar.
In a bustling city with thousands of restaurants, it’s hard to find diamonds in the rough. The culinary scene in Central London, however, reflects its diverse constituents. Here, DIGS helps navigate the neighborhoods to make sure your next visit to London leaves you satisfied with “British” food.
