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Home » Luxury Lifestyle » Food // Drink » In The Kitchen

In The Kitchen

Captain Kidd’s: Bounty of the Sea

DIGS February 22, 2018

In 1976, a South Bay local named Harry Mills opened Captain Kidd’s with the goal of offering up the freshest seafood in town. The humble charm of the place remains too.

Sari Sari Store: A Filipino Favorite

Virginia Fay February 22, 2018

Amid the sensory overload of Grand Central Market, newcomer Sari Sari Store is stealing the show with authentic Filipino rice bowls, served simply for deep satisfaction.